Alfalfa Leaf is a well-known fodder crop with high nutritional value for many types of livestock. Alfalfa leaf makes a pleasant tasting, balancing tea that melds very nicely with mint and lemon.
Directions to prepare as a tea, pour 8 oz. boiling water over 1-2 teaspoons of herb. Cover and steep for 5-10 minutes, strain and serve immediately.
- This product is not intended to cure, diagnose, treat, or prevent any diseases.
- Check with your physician first before starting a new supplement.
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